My Blog

Tag: Value-Added

  • 3rd Coast Kombucha

    3rd Coast Kombucha

    Say hi to Vince or Chris (pictured here)!

    About 3rd Coast Kombucha

    3rd Coast Kombucha is your source for real kombucha in its unadulterated and most concentrated form. Through closely developed relationships with local farmers, we source seasonal, organic and sustainably grown produce for our infusions and use only the highest grade loose leaf teas. To ensure freshness, we hand-bottle every ounce we sell.

    3rd Coast Kombucha is a Galveston-based kombucha brewer focusing on flavor & ingredients! Find them at GOFM on Sundays or at Old Moon Deli during the week. Follow them on Facebook here>

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  • 4petsake

    4petsake

    Say hi to Stephanie!

    About 4petsake

    Stephanie Harris is a dedicated animal lover with over 25 years of experience caring for exotic animals, as well as everyday dogs and cats. Alongside her passion for animals she loves her boys , nature and being active and helping .

    With a background in both veterinary clinics and trauma hospital as a medical assistant, Stephanie brings a wealth of knowledge and expertise to her work. She has also successfully raised two exceptional young men while simultaneously nurturing her pack of dogs, each of whom found their way into her life at different points.

    In 2018, Stephanie and her boys embarked on a new venture by founding 4Petsake an all-natural pet treat line. Recognizing the importance of freeze-drying in preserving nutrition for animals, they sought to provide pets with tasty, nutritious treats Their product line has since expanded to include raw food, chews, supplements, and wellness products, all crafted with a holistic approach that emphasizes the benefits of nature’s offerings. Stephanie’s dedication to nurturing animals with love and natural goodness defines her life’s work.

    When did you first get started?

    2018

    What inspired you to start your business?

    At 4PetSake, our mission is simple: we love to nurture with nature. We are committed to providing the best for our animals in a holistic way. Through wholesome food, dedicated care, and regular exercise, we believe that every pet can live their best life possible. Our aim is to empower pet owners to prioritize the well-being and happiness of their furry companions by offering natural, high-quality products and guidance for a fulfilling and enriching pet-parenting journey.

    What is your favorite thing to make/produce?

    What we love is seen all of our customers and furry friends come visit and how excited they are knowing that we are offering the best of nature

    Where are you from/where did you grow up?

    I’m from Michigan that’s where I grew up my boys and I moved here 15 years ago so I raised my children here in Houston Texas!

    Share a fun fact about yourself you’d like your customers to know!

    I love coffee anytime of the day

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  • Angie’s Garden

    Angie’s Garden

    Say hi to Angie & Joshua!

    About Angie’s Garden

    Angie’s Gardens, headquartered in Texas, was born from the founder’s love of helping others. She first learned the power of herbs when her husband, a permaculture designer & organic gardener, suggested their daughter drink some lemon balm tea with honey to feel better from a possible oncoming cold. She drank the tea and felt better.

    Angela was astonished that something so simple could work so effectively and quickly that she began looking up other herbs. After reading the list of benefits of fennel, which took almost 10 minutes, she was hooked and began her studies of herbal medicine.

    Angie has always felt a calling to healing and this is her way of doing just that! Angie and her husband, Josh, who is a permaculture designer and owner of Texas Edible Landscapes, work together at Angie’s Garden!

    When did you first get started?

    We officially launched the business June 21, 2018!

    What inspired you to start your business?

    We were giving products away. People loved them and wanted more.

    What is your favorite thing to make/produce?

    CBD oils and salves!

    Where are you from/where did you grow up?

    Spring, TX.

    Share a fun fact about yourself you’d like your customers to know!

    I am a permaculture designer and owner of Texas Edible Landscapes. I also own Josh’s Appliance Repair and together, my wife and I have a local house church called Be A Doer, based on James 1:22.

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  • BZ Honey + Thirsty Bee Meadery

    BZ Honey + Thirsty Bee Meadery

    Say hi to Matt & Kelly

    About BZ Honey

    When they received their first hives, they committed to maintaining them naturally to preserve the purity of BZ Honey. Today, they still honor that commitment to deliver the best possible honey. Their hives have never been treated with any chemicals that could contaminate the honey or weaken the bees. Their honey is strained for clarity without filtering the pollen.

    Their success with bees stems from a desire to ensure good bee health. They employ integrated pest management to help the bees combat pests such as small hive beetles and varroa mites without relying on chemicals. They experiment with Langstroth hives and Warre hives to determine which provide healthier bees. They allow the bees to build their own honeycomb without the need for chemical-laden foundation. They rear their own queens from high-performing hives that survive winter and local conditions.

    Their hives are situated in suburban areas of Houston to provide local honey from those areas. They sell their honey directly through their website and at farmers’ markets situated near their bee yards. Most importantly, every farmers’ market they sell through is close enough to one of their bee yards that their bees can fly to the market.

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    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

  • Clawtel Ranch

    Clawtel Ranch

    Say hi to Dustin!

    About Clawtel Ranch

    Clawtel Ranch offers authentic American family products and trusted specialty foods. Their products are all handcrafted to guarantee optimal taste and quality with every bite. Specializing in an uncompromising production process, they aim to deliver a powerful flavor unlike any other. Today, they proudly present their greatest unique flavorful product, straight from their family to yours.

    Experience a world of freshness with Clawtel Ranch seafood products. From locally sourced fresh wild-caught seafood to prepped, seasoned, ready-to-cook options, they provide a diverse range of choices for seafood enthusiasts.

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    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

  • Coastal Bake Shop

    Coastal Bake Shop

    Say Hi to Katherine, Rick, and Ava!

    About Coastal Bake Shop

    We are parents of three amazing little humans. Coastal Bake Shop exists because of them. Everything we do is in pursuit of providing a better life for them. In our free time, we enjoy spending time together as a family.

    When did you first get started?

    We began working on the concept in early 2021. We officially opened in December of 2021.

    What inspired you to start your business?

    We started Coastal Bake Shop as a way to provide financial security for our growing family.

    What is your favorite thing to make/produce?

    My favorite product to make is our country bread. It is a 3 day (mostly passive) process that challenges us to be in tune with our natural leaven. It requires us to use our senses and adapt to environmental conditions. It is very rewarding to go through that process and get to see the bread spring in the oven as a final phase of that long journey.

    Where are you from/where did you grow up?

    We are born and raised Texans.

    Share a fun fact about yourself you’d like your customers to know!

    A fun fact about about us is that we both hold degrees in areas that have nothing to do with baking, business, or food service. Katherine holds an art degree from SVA and Rick holds a B.S. in Anthropology from UH.

    Shop Local, Win Prizes

    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

  • CoCo Dough

    CoCo Dough

    Say Hi to Colette!
    Say Hi to Colette!

    About CoCo Dough

    I am new to the island and a mom of 3 little ones! I run a sensory business focused on therapeutic play for children, and this little labor of love has developed alongside it. The kids always help me dye play dough and now they have even more fun getting creative with me for the different colored bread. Sourdough is very popular and I wanted to approach it in a unique way! Every loaf and slice sold is helping us renovate our new home by the seawall and going towards a larger kitchen so I can invest in a bread oven- to make even more bread for this community!

    When did you first get started?

    I started around the holidays of 2024 after my sister in law mentored me. She runs a successful micro bakery out of her home and used to live in Galveston as well.

    What inspired you to start your business?

    I saw a few of my mom friends making sourdough at home with their kids despite crazy schedules and thought if they can then maybe I can do it too! My daughter is the inspiration behind my signature ‘Mermaid’ loaf because I wanted to make her pretty bread with natural powders so she would eat the sourdough and have a healthier option.

    What is your favorite thing to make/produce?

    I loooove to make the ‘Mermaid’ bread because the dough is different every time! It’s so fun to mix and see the outcome with each loaf.

    Where are you from/where did you grow up?

    I am a Texas girl! Born in Houston and recently moved here from Austin. I like the pace and small town vibe of Galveston much better!

    Share a fun fact about yourself you’d like your customers to know!

    I am an artist and went to school for graphic design, so I illustrated my own logo and all marketing materials!

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    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

  • Everyday Soap Company

    Everyday Soap Company

    Say hi to Leti & James (son)!

    About Everyday Soap Company

    I’m Leticia Garrett owner of Everyday Soap Company LLC. Prior to selling soap I was a reimbursement nurse at a skilled nursing facilities. I left my full time job to pursue my soap making business. I found it to be so rewarding and look forward to attending Galveston Own Farmers Market on Sundays.

    When did you first get started?

    We started a few years ago, I wanted to make products with simple, natural ingredients. We had many misses and messes but finally we found one recipes we love to share. We have also included products like deodorant, dry shampoo, acv hair rinse, sugar scrubs and lotion bar to our weekly inventory.

    What inspired you to start your business?

    It all started as a hobby in our kitchen we choose to make hand made cold processed soaps. All while looking for a healthier alternative to apply on our families skin. We wanted to create products that would nourish our skin. We found making handmade soaps was a great start towards natural products and loved them so much we wanted to share with everyone. Our ingredients are simple, and easily recognizable and local when possible. Environmentally friendly

    What is your favorite thing to make/produce?

    Cold Processed soap is my favorite product to make. The process takes 4-6 weeks per batch to complete. When we blend new scents, then watch customers stop by to smell them and choose what they like. That is what makes our day! Plus they are all made here in Galveston, Texas.

    Where are you from/where did you grow up?

    We live in Galveston now, but I grew up in Pasadena, Tx.

    Share a fun fact about yourself you’d like your customers to know!

    I love pets! Currently we have 13 pets

    Dogs, ferrets, coati mundi and tortoises. There’s so much beauty in each one of our pets.

    Shop Local, Win Prizes

    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

  • Food of Life

    Food of Life

    Say Hi to Jodie, Ashley, or Danny!

    About Food of Life

    Food Of Life is a organic, gluten-free, allergy-friendly, bake shop located in League City. We strive to create a delicious bakery experience that is accessible to anyone with food allergies.

    When did you first get started?

    2014!

    What inspired you to start your business?

    When I first moved to Texas, from California, I joined an organic co-op, whose owner had Celiac disease. I was baking my own bread at the time and she asked if I would be able to make gluten-free baked goods for her customers. Thus, Food of Life was born!

    What is your favorite thing to make/produce?

    I love a challenge! So, anytime a customer makes a request for something I haven’t made before, it becomes a culinary adventure to make that request a reality.

    Where are you from/where did you grow up?

    I am originally a Southern California native.

    Share a fun fact about yourself you’d like your customers to know!

    I love plants! My newest passion projects have involved aquascaping which is basically growing underwater gardens.

    Shop Local, Win Prizes

    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

  • Fresh Continental Delights

    Fresh Continental Delights

    Say hi to Akbar!

    About Fresh Continental Delights

    Fresh Continental Delights is one of our very favorite long-time vendors. They provide fresh and super flavorful dishes that are a great way to add a little culture to your dining experience! These mouth-watering meals are the perfect introduction to traditional Indian cuisine. ⁠

    Offering a variety of dishes, from Hummus, to Chicken Tika Masala to Garlic Naan, and a wide selection of vegetarian options, there is something for everyone!⁠

    When did you first get started?

    August 2017

    What inspired you to start your business?

    I was retiring and needed to start a small side business to keep myself occupied and have a purpose.

    What is your favorite thing to make/produce?

    I love making vegan and vegetarian dishes we have on our menu. It’s full of flavor and nutrients.

    Where are you from/where did you grow up?

    Karachi, Pakistan.

    Share a fun fact about yourself you’d like your customers to know!

    I started a business after retirement and 70 years old now. I have never thought about owning or operating a business in my adult life but this gives me purpose and keeps me motivated.

    Shop Local, Win Prizes

    Get your FREE Don’t Buy Food From Strangers Loyalty Punch Card at the GOFM Info booth to learn more!

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