Now Hiring: Market Manager
Galveston’s Own Farmers Market (GOFM) operates a year-round weekly market every Sunday on Galveston Island. The Market Manager (MM) is a full-time salaried position responsible for successful operation of the weekly market as a vibrant community space and performs regular duties including but not limited to on-site management of market operations, data entry, financial reconciliation, vendor communication, volunteer management, partner enforcement of local regulations/standards, and acting as a prominent public face of GOFM.
Hours: 40 hours/week
Salary: starting at $45,000/annually
FLSA Status: Full-Time, Salaried, Non-Exempt
Benefits include: Health insurance, access to mental health counseling, technology allowance, , paid holidays & flexible paid time off
Reports to: GOFM’s Director of Operations (DO) & Executive Director (ED)
Questions about the position? Please email hiring@gofarmersmarket.com.
This application will close April 4, 2025 at 11:59 PM.
Knowledge, Skills, and Abilities:
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Excellent interpersonal skills and effective, inclusive communication
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Excellent conflict resolution & problem-solving skills
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Attentive to details and highly organized
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Strong customer service skills
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Ability to finish projects with minimal management
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Ability to learn on the job & multitask
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Ability to manage & direct volunteers, vendors, community partners, musicians, etc
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Skilled in Google Workspace (Docs, Sheets, Forms, etc.)
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Motivated to problem-solve, troubleshoot, and research answers to questions/problems
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Comfortable working with numbers, simple math, and POS technologies
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Must have reliable transportation, phone, computer & access to internet
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Compassionate Leadership
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Bilingual in English and Spanish highly preferred
Education/Experience:
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Experience managing others and/or working in a team environment
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Passion for farmers’ markets, local food, and food equity
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Experience at merchandising, product placement, and/or retail sales
Physical Requirements:
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Physically present at all Market Sundays, rain or shine
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Must be able to work on their feet for 7 hours
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Be able to lift 30 lbs. and stand/walk for prolonged periods of time
Market Day Duties:
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Oversee the set-up and break-down of market
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Manage all volunteers, vendors, partners and customers
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Manage central Info Booth and all sales, Food Access Program initiatives
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Resolve conflicts or problems that may arise
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Collect, control, and document fees from vendors
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Input raw data figures from the market (sales, MarketMatch, etc.)
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Ensure all state, county, and local regulations are followed
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Manage inventory
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Schedule and manage market musicians
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Clearly & compassionately enforce market policies and rules
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Maintain respectful rapport with vendors, partners and volunteers
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Coordinate market day activities
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Capture the energy of the market through photography
Beyond Market Day:
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Meet weekly with supervisor(s) for assignments and feedback
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Write monthly program reports
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Attend weekly all-staff meetings
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Work in GOFM office during traditional office hours (9a-5p) on Mondays/Wednesdays
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Serve as the primary contact with vendors, musicians, partners, and Food Access inquiries
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Produce weekly public GOFM newsletter
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Lead and manage market recruitment through offsite market visits and online research to increase vendor numbers
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Ensure the upkeep and maintenance of the market space through routine site maintenance procedures
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Manage all aspects of vendor relations, including current vendor support and prospective vendor application workflows and onboarding
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Manage the reporting and outreach initiatives of GOFM’s Food Access Programs
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Serve as the primary contact for GOFM’s Food Access Programs, utilizing tools like Text-Em-all for communication
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Ideate, develop, and plan new partnerships, initiatives and activities that enhance market experience and elevate GOFM operations both at Market & within the community