10/8 – Food for Thought with UTMB Nutrition Intern, Molly!

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Meet Molly, our UTMB Nutrition Intern, at her very own Food for Thought booth!

Molly will be featuring a special seasonal dish for all to try and will also have some fun nutrition and cooking tips to share.

Date & Time:

Sunday, October 8

9:00 AM – 1:00 PM

Location:

28th & Market

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